About Me

Our school is located in Sneem, County Kerry in the southwest part of Ireland. There are 64 students that attend the school from the ages of 4 to age 12. We are very proud of our school and work hard to maintain a good school image. We are in the beginning stages of working towards a Green Flag in Biodiversity. We currently have earned 4 Green Flags in the previous years.

Monday, December 7, 2009

MR Hussey's class

DURING NOVEMBER 1ST, 2ND AND 3RD CLASS RESEARCHED DIFFERENT COUNTRIES AND THEN DID A PROJECT ON THE FOODS OF THE WORLD.

SPAIN

SPAIN IS FAMOUS FOR PAELLA DISH, RICE WITH VEGTABLES WITH FISH OR CHICKEN.

POLAND

POLAND LIKE POLISH HUNTERS STEW.POLISH HUNTER STEW IS SLICES OF BACON, POUND BONELESS LEAN PORK, POUND FRESH MUSHROOM, GARLIC AND TWO BAY LEAVES.

ITALY

ITALY LIKE PIZZA AND PASTA.THEY LIKE WINE ASWELL

JAPAN

SUSHI IS ONE OF THE MAIN DISHES IN JAPAN, ONE OF THE MAIN INGREDIENTS IN THIS DISH IS WASABI POWDER THIS COMES FROM THE WASABI ROOT.


. ENGLAND

ENGLAND IS FAMOUS FOR BUBBLE AND SQUEAK FOR BREAKFAST ENGLAND NORMALLY HAVE SAUSAGES, PUDDING, RASHERS, TOAST AND BEANS.




SCOTLAND

IN SCOTLAND THEY EAT HAGGIS. HAGGIS IS PRACTICALLY MADE OF SHEEP ORGANS.

IRELAND

BACON AND CABBAGE IS FAMOUS IN IRELAND.
NORMALLY PEOPLE IN IRELAND EAT STEW.

CANADA

CANADA IS FAMOUS FOR MAPLE SYRUP. MAPLE SYRUP IS MADE FROM FIDDLEHEADS, ONE TABLESPOON OF
BUTTER AND ONE TABLESPOON OF OLIVE OIL

FRANCE

FRANCE LIKE FROGS LEGS AND SNAILS.THEY LIKE BAGUETTS
FOR BREAKFAST.

TURKEY

IN TURKEY THEY PUT YOGART ON THEIR MEAT. ANOTHER TRADITIONAL DISH OF TURKEY IS SPICEY SAUSAGES

BRAZIL

IN BRAZIL THEY HAVE A SNACKCALLED CHEESE SNACK.
IT IS GRATED COCONUT, MILK, PARMASAN CHEESE AND LARGE EGG YOLK.

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